We began picking the Pinot Noirs for our rosé wines on Wednesday the 31th.

Then a team of 26 pickers arrived on the 7 of september and began manually harvesting our red grapes, Cul de Beaujeu, cuvée 1166 and the recently planted vineyards.

From Wednesday the 14th, we began machine harvesting for the 10 remaining hectares. We finished on Monday the 19th.

The juice are showing very good flavour with a great deal of fruit and high sugar levels.